Recipes

Breakfast:

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Green Smoothie Bowl 

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Mango Carrot Ginger Smoothie

Lunch:

Gyoza (Japanese Pot Sticker)

Dinner:

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Meals for the Newlyweds (easy weeknight meals)

Snacks:

Appetizers:

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Fig, Brie, and Prosciutto Focaccia

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Avocado, Cucumber and Cherry Tomato Salad with Balsamic 

Dessert:

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Mint Chocolate Brownie Ice Cream (Paleo) 

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